Panko Breaded Ranch Chicken...The recipe that started it all!

Things you need:

• Boneless skinless chicken breast or tenderloins
• Your favorite creamy ranch dressing
• PANKO Bread Crumbs
• French's Fried Onions
• Salt
• Pepper
• 2 shallow dishes for dipping and breading
• Baking sheet....(I like using my Pamper Chef Bar Pan.)
• A fork... (To keep your fingers clean.)

(Yup that's it!)

How to do it:

• Wash your hands!!
• Rinse and trim your chicken
• Wash your hands!!
• Preheat your oven 350 degree's
• In dish one squirt your favorite creamy ranch dressing.
• In dish two shake some PANKO Bread crumbs, crumble French's Fried Onions, a little salt, and a little pepper. Mix it up.
• Dip your chicken in your favorite creamy ranch dressing.
• Then roll your chicken in your bread crumb mixture.
• Place on baking sheet.
• WAIT..... Did you spay it with non-stick spray?
• Bake in the oven at 350 degrees for 35 minutes.

Enjoy!

Ideas:

Use caesar dressing and make chicken caesar salad. Oooh and shredded parmesan cheese on top!
BBQ sauce sounds interesting doesn't it?
Blue cheese dressing with a little hot sauce mixed in would make a buffalo chicken alternative.

Let me know what ideas you have!!

Let me introduce my self........

My name is Irene, I am NOT a proffessional cook. I am however a mom, wife, daughter, friend, aunt, sister, student, philanthropist (kinda), and full time employee with little time to cook. But, I love to cook, sometimes it turns out and sometimes it doesn't. (Hey I try.) I love finding new recipes and I want to share them with you. I will also share recipes that are not mine. My measurements are not exact, I just share the recipes how I make them. Feel free to adjust them to your needs and please let me know how you did so I can try the same. Each week myself and the rest of the Dinner Diva's will share a new recipe (or two, or three.) Share my blogg with anyone you think would enjoy it!